You are cordially invited to the Marotto’s Soiree, a winter social at one of our favorite Cornellian owned restaurants. Our host, Mark Marotto ’82, has arranged the following menu:
—sliced-marinated roast pork tenderloin with a honey sesame seed glaze
—house smoked rainbow trout
—penne with broccoli florets and roasted red peppers, garlic and oil
—baked clams casino
—antipasti, sharp cheese
—bruschetta bread
Marotto’s Restaurant is in Kenmore, meet us there on Tuesday, February 19th, 2019 5:30 – 8 p.m.
Registration is encouraged in advance for $15 per person and includes the above menu. The Cornell Cocktail (as documented in the Old Mr. Boston bartender’s guide) will be available – cash bar.
Walk-ins will be accommodated at $25 per person.
For event questions, please contact Mark Beardi ’94 at beardimark@gmail.com
Join your fellow Cornellians to eat, drink and be merry on Zinck’s Night, Thursday, October 18. International Spirit of Zinck’s Night is Cornell’s world-wide annual social event in honor of Ithaca saloonkeeper Theodore Zinck, as memorialized in Give my Regards to Davy.
Our Buffalo celebration will be from 6-8 pm at Lakeward Spirits, Buffalo’s largest micro-distillery. Tour the distillation process and enjoy camaraderie and refreshments with alumni. Cash bar; light hors d’oeuvres will be provided.
For event questions, please contact Alyssa Jones ’17 at ajj72@cornell.edu.
This event is free but please register in advance.
What could be better than an evening of baseball, racing mascots, hot dogs and fireworks in downtown Buffalo?!
The Cornell Club of Greater Buffalo will be attending the Buffalo Bisons game on Friday August 24th to watch the Herd take on the Pawtucket Red Sox. Game time is 7:05pm and this is the last Friday Night Bash of the season.
Curious about what the recent changes to tax laws mean for you and/or your business?
Join the Cornell Buffalo Business Network for an overview of key impacts from legal, accounting, and investment perspectives. Speakers include:
– Tom Nelson, Esq., Hodgson Russ | Partner, Tax Practice Area Leader, International Tax Practice Leader
– Mary Ellen Mitchell, CPA, Chiampou Travis Besaw & Kirshner LLP | Principal, Tax Planning and Compliance
– Mark Beardi, CFP, SY Associates | Financial Advisor
A Q&A session and networking will follow the speaker series. Register today!
Please join the Cornell Buffalo Business Network (BBN) for a networking lunch at Chef’s on April 24 from noon to 1:30.
The mission of the BBN is to “Promote interaction among Cornellians in the WNY business community and facilitate access to business resources at Cornell University.”
Lunch will include a choice of one of the following:
• Spaghetti with a meatball
• Spaghetti parmesan with a meatball
• Meatball sandwich parm
• Ravioli
• Chicken parmesan with spaghetti
• Pasta Broccoli
• Buffalo chicken tenders with onion rings
Lunch orders include: Chef Salad, Coffee or Tea & Sherbet
Please register in advance and contact Peggy Kingsley (mkingsley@mtb.com) with any questions related to this event or the Cornell Buffalo Business Network.
